Nonna's Cucina - The Board

Nonna's Cucina board members are guided by the Associations Incorporation Act 1985, the Nonna's Cucina constitution, the funding body's community care common standards, WHS standards, HACCP principles, legislation and the Australian New Zealand Food Safety Standards.

The board convenes once a quarter to discuss the strategic direction of Nonna's Cucina and receive updated reports regarding statistical data, changes in legislation, budgetary updates and monitoring from the Chief Executive Officer and the Treasurer.

Please find below our current board members.

President 

Rebecca Staltari

Vice President 

Julie-Ann Finney

Treasurer 

Jason Luccon

Secretary 

Ronald Yates

Board Member

Paul Capobianco

Board Member

Nigel Leckie

Board Member

Michael Costantini

The board of Nonna’s Cucina, is essential for providing governance, strategic direction, financial oversight, and community representation. Their role ensures that the organisation remains focused on its mission, operates within legal and ethical boundaries, and effectively uses its resources to achieve its goals. Board members bring valuable skills, experience, and perspectives that enhance the organisation’s capacity to serve its community and fulfill its mission.

Nonna's Cucina - Made with love, shared with joy

Latest News

Nonna's Cucina would like to congratulate Fr. Michael Romeo on his 10 year anniversary as a Priest. Fr. Michael ...
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