Book it in your diary!! Nonna's Cucina first event this year will be a part of The Adelaide Food Fringe in May. Our experienced team of Chef Stef Dimasi, Rosa Matto and the famous Nonna Maria and Nonna Nancy, will be leading an Italian Barbeque cooking class at Nonna's Cucina on two seperate nights. Proudly supported by Patritti Wines, we are guaranteeing two nights of amazing food, wine and hot tips and tricks from our dream team here at Nonna's. Call the office now to secure your tickets as spots are limited each night!
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